Towards the end of the year 2000, François was the first of the three boys to return home: his role was to manage the vineyard. Soon afterwards came Marie, the only daughter, trained in law she took on the legal and accountancy side of the property. Then Yves arrived a year later to become responsible for the commercial side and finally Martin, with experience gained in Japan, joined the others to handle the vinification part of the business. With their teams they had a common purpose, a desire to achieve excellence whilst perfecting the work their parents had handed down to them.
At the heart of the Pic Saint Loup,
in the Val de Montferrand, a vineyard
in the heart of the wild garrigue and the hearts of men
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